In the Victorian period, the kitchen, or scullery as it was referred to, was “back of house” or even located in a detached building. However, following the Second World War, the kitchen became pivotal to the design of the house. In the 1950s the kitchen...
In the Victorian period, the kitchen, or scullery as it was referred to, was “back of house” or even located in a detached building. However, following the Second World War, the kitchen became pivotal to the design of the house. In the 1950s the kitchen...
The cultural and symbolic function of food and drink served at table finds knowledgeable people in quite different fields in agreement, ranging from Claude Lévy-Strauss, a father of anthropology, to Pellegrino Artusi, author of La scienza in cucina e...
The cultural and symbolic function of food and drink served at table finds knowledgeable people in quite different fields in agreement, ranging from Claude Lévy-Strauss, a father of anthropology, to Pellegrino Artusi, author of La scienza in cucina e...
